Wine made with 95% Tempranillo grapes from our controlled vineyards in Quemada and Quintana del Pidio and 5% Merlot grapes from the Valdepalados vineyard in the town of Quintanamanvirgo.

In view we can highlight its high cherry red color with small brick-red trim, clean and bright. On the nose, a variety of black fruits emerge in the glass, with raspberry standing out.

It is a persistent wine with no alcoholic burn. Its aroma, of empty glass, leaves impregnated in its walls a memory of jam.

Alcohol content: 14.5%.
Volatile Acidity: 0.43
Total acidity: 4.74

100% organic Tempranilla. Wine with a powerful cherry red color with violet rims that denote its youth.
On the nose it offers a high fruit intensity in which we find aromas of strawberries, cherries and plums.
Stirring the glass, we perceive aromas of toffee and chocolate with a mineral touch on the palate it has good volume and there is a good balance between the tannins of the skin and those acquired during its three months of aging in oak barrels.
The eloquent union between nose and mouth is correctly assembled. The freshness, youth and subtlety of the selected oak contribute toan elegant passage through the palate.

Alcohol content: 13%.
Volatile Acidity: 0.35 gr/l.
Total acidity: 5.5 gr/l.